Shubh Sanket Masala Tea brings the soul of Indian chai to your kitchen. We blend a strong CTC base with cardamom, ginger, cinnamon, and clove to deliver a cup that’s bold, aromatic, and deeply satisfying. Brewed with milk, it offers the café-style richness and spice warmth that chai lovers crave.
To prepare, boil 1 teaspoon of tea in water, add milk and sweetener, then simmer for 2–3 minutes to release full flavour and colour. The result is a comforting, spiced cup perfect for mornings, rainy afternoons, or conversations that linger.
Our focus on freshness and consistency ensures every batch pours the same reliable aroma and taste. If your idea of perfect tea is a strong, masala-filled chai, Shubh Sanket Masala Tea is a daily ritual you’ll look forward to.
